"Hopefully, imparting what's important to me, respect for the food and that information about the purveyors, people will realize that for a restaurant to be good, so many pieces have to come together." -- Thomas Keller
Still Looking
June 17, 2007Yesterday, my sister Nich and I went to Manila to look further for possible area(s) of business. We scoured several locations in Metro Manila—Quezon City (Commonwealth, Teacher’s Village, Quezon Ave., Kamias, Kamuning), Pasay (Libertad and Harrison), Manila (U-belt and Taft) to no avail. I wonder when we can finally purge this seemingly endless (and sometimes I think pointless) problem of ours? But we won’t cede. We know for a fact that location is crucial. Why would McDonalds or Jollibee cut each other’s throat just to get the prime locations anyway if it didn’t matter?
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